Chicken Vegetable Soup

This is the kind of Chicken Vegetable Soup we'd make at home if there were always enough hours in the day — tender pasture-raised chicken, rich Chicken Bone Broth and plenty of organic vegetables and herbs, all slowly cooked together into a comforting, ready-to-heat meal.

The foundation is real Chicken Bone Broth, giving the soup considerably more depth and body than a soup made with water or a conventional broth base. We add generous pieces of chicken along with organic potatoes, carrots, onions, celery and garlic and season it simply with herbs, sea salt and black pepper.

Real Soup, Ready When You Are

Keep a jar on hand for busy evenings, quick lunches or those days when you want something warm and satisfying without cooking from scratch. Simply heat and serve.

Pair it with a slice of crusty sourdough bread for an easy meal.

Made With Our Pasture-Raised Chicken

Our slow-growing heritage breed chickens are raised outdoors on pasture and moved to fresh grass twice every day. They're supplemented with a nutritionally balanced organic feed made without corn or soy and raised without antibiotics, hormones or vaccines.

Ingredients

Pasture-Raised Chicken Bone Broth, Pasture-Raised Chicken, Organic Potatoes, Organic Carrots, Organic Onions, Organic Celery, Organic Garlic, Organic Italian Seasoning, Sea Salt, Organic Black Pepper.

Heating Instructions

Gently warm on the stovetop over medium-low heat until heated through. If microwaving, transfer the soup from the glass jar to a microwave-safe bowl before heating.

Size: 1 quart glass jar.