Ancestral Blend Ground Beef

Ancestral Blend Ground Beef

Our Ancestral Blend makes nose-to-tail eating remarkably easy. We combine our 100% grass-fed and grass-finished Ground Beef with a carefully balanced assortment of Beef Liver, Heart, Kidney, Spleen, Thymus and Pancreas — incorporating up to 20% organ meat into a familiar, versatile 80/20 grind.

The organs are finely ground and thoroughly blended throughout the Beef, giving you a simple way to incorporate a much wider variety of the animal into everyday meals without having to purchase, prepare and cook each organ separately.

More Than Just Liver & Heart

We wanted this to be a true whole-animal blend. That's why we went beyond the more common combination of Ground Beef, Liver and Heart and included Kidney, Spleen, Thymus and Pancreas as well.

The finished blend remains rich and beefy rather than tasting like a plate of organ meat. If you've wanted to incorporate more organ meats into your family's diet but haven't enjoyed preparing them individually, Ancestral Blend is an approachable place to start.

Use It Just Like Ground Beef

Brown it for tacos, chili or pasta sauce, shape it into meatballs or meatloaf, make burgers, or simply cook it in a skillet with your favorite seasonings. The 80/20 balance provides enough natural Beef fat for good flavor, moisture and browning.

100% Grass-Fed & Grass-Finished

Our Ancestral Blend comes from the same cattle as the rest of our Beef. They're raised slowly on pasture for more than 36 months, often up to 42 months, grazing the diverse forage growing across our zero-spray fields. They're 100% grass-fed and grass-finished — never grain-fed.

We raise our cattle without antibiotics, hormones or vaccines. Our Beef is dry-aged, expertly butchered locally, vacuum sealed and flash frozen while very fresh.

Ingredients

100% Grass-Fed Ground Beef, Beef Liver, Beef Heart, Beef Kidney, Beef Spleen, Beef Thymus, Beef Pancreas.