Boneless Chicken Thighs

Boneless Skinless Chicken Thighs

All the rich flavor and juiciness of Chicken Thighs without the bone or skin. Each package contains approximately 3 boneless, skinless thighs and averages about 1.25 pounds.

Because thigh meat contains more natural fat than Chicken Breast, it stays exceptionally juicy and is difficult to overcook. Removing the bone makes these thighs especially quick and convenient for everyday meals.

One of Our Most Versatile Chicken Cuts

Grill them whole, pan sear or roast them, slice them for stir-fries, or cut them into pieces for tacos, curries, kebabs and casseroles. They're also an excellent choice for marinades because the richer dark meat stands up beautifully to bold flavors.

From Our Slow-Growing Heritage Chickens

The chickens we raise for individual cuts are intentionally grown larger and given nearly 3 months to develop. They're raised outdoors on pasture and moved to fresh grass twice every day, where they forage naturally through grasses, clover, bugs and other plants and insects.

They're supplemented with a nutritionally balanced organic feed made without corn or soy and raised without antibiotics, hormones or vaccines.

Simple Cooking

Season with salt, pepper and your favorite herbs or spices, then grill or pan sear until browned and cooked through. Boneless thighs are also excellent marinated ahead of time and cooked over high heat.

Package size: Approximately 3 Boneless Skinless Chicken Thighs, 1.25 lb average package weight.