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Alaskan Keta Salmon - Individual Piece

Alaskan Keta Salmon - Individual Piece

Firm texture with a mild flavor. Light pink in color. 5 to 6 oz portion
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Our wild-caught keta is our most economical salmon! We bring it to you from the pristine waters of Bristol Bay, Alaska. Portions are the go-to cut if you're looking for a quick meal or an extravagant dinner. Sockeye packs all the nutrients you're looking for in wild salmon and will not disappoint with its mild flavor.

About our Keta.

With a firm texture and mild flavor, keta salmon is prized by discerning palates worldwide. Our wild-caught salmon is conveniently cut into 5 to 7 oz. portions, while their skin-on, boneless presentation makes meal prep a snap. Grill, bake, or broil the portions to savor pure salmon flavor any day of the week. 

What makes our salmon special?

Salmon's amazing life cycle, with up to four years in the cold waters of North Pacific, ensures a true salmon taste that’s signature to wild-caught salmon. We fish this salmon in the pristine waters of Bristol Bay, Alaska, a world-class fishery focused on sustainability. Our catch is placed in refrigerated sea water within minutes of harvest, and flash-frozen within hours , providing unmatched fresh flavor. 

What about the health benefits?

Considered a true superfood, salmon's unique habitat and diet creates an unmatched combination of health benefits. With its abundance of omega-3s, vitamin D, and astaxanthin (the antioxidant that gives it its color), salmon is ideal for supporting your healthy lifestyle. 

Why we love it!

  • Top-grade wild Alaskan keta salmon 
  • Skin-on for more flavor & easy grilling 
  • Boneless for no-fuss preparation 
  • Nutrient-rich and low in sodium 
  • Individually flash-frozen portions 
  • Sustainably wild-caught in the USA 
  • Individually vacuum-sealed for freshness 
  • 100% Satisfaction Guarantee 
  • BPA free packaging