Our wild caught Alaskan weathervane scallops have a sweet flavor and a melt in your mouth texture. Wild caught scallops are a low fat, high protein shellfish and are a great source of potassium and selenium. Our scallops are shucked and frozen at sea to maintain the highest quality. Our wild caught scallops are packaged frozen in a 1.2lb vacuum sealed bag.
Wild for Salmon scallops are dry packaged, which means no sulfates, water or preservatives have been added to enhance color or add weight.
The 20/30 are our medium sized scallops and contain 20/30 scallops.
Our wild caught scallops can be cooked in a variety of methods, we suggest that you grill, saute, pan sear or roast them. These scallops will only need a few minutes before they are cooked throughout. For scallop cooking instructions, visit our recipe blog here.
Allergen Warning: Contains Shellfish
Sustainably Harvested, Wild Caught and Processed in the USA (Alaska)