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Bistro Filet

Bistro Filet

As tender as Filet Mignon
$27.99/lb. Avg. 8 oz.
Sold Out

The Bistro Filet is difficult to extract during butchering, but the time required is worth it.  This cut is essentially a miniature Whole Filet Mignon.  Weighing approximately 3/4 of a pound, it can be pan seared on each side before slicing into incredibly tender medallions that melt in your mouth.  Limited availability as a whole cow only yields 2 of these steaks.