Chicken Heads
The most amazing addition to your pot of bone broth!
Much like chicken feet, the head contains significant amounts of collagen and creates a nutrient dense broth. These less known parts of animals have been prized by nearly all cultures throughout history and for good reason, as they quite literally let "food be thy medicine".
Our pasture-raised heritage breed chicken heads are a traditional, nutrient-rich ingredient valued in nose-to-tail cooking for their ability to create deeply flavorful, mineral-rich broths and stocks. From our chickens raised on open pasture using regenerative farming practices, these birds are slowly grown to support soil health, biodiversity, and humane animal stewardship.
Raised on a corn-free and soy-free diet, our chicken heads contribute rich flavor, natural collagen, and essential nutrients when simmered slowly, making them ideal for bone broth, soups, and traditional recipes focused on whole-animal nourishment.
Simple Cooking Method:
Simmer gently with water, vegetables, and herbs for several hours to extract flavor and nutrients. Strain to create a rich, savory broth perfect as a base for soups, sauces, or nourishing sipping broth.
Ethically raised, pasture-centered chicken designed for traditional cooking, sustainable practices, and nutrient-dense meals.
Pets LOVE these too!!