New for the summer of 2022 is our semi-private dinner in the field! Imagine being seated at an immaculately set table in one of our fields, with a cattle herd just in the distance, and the two brothers of Servis Events who are professional-turned-private chefs waiting to take you on a culinary journey which will delight your senses. These "carnivore inspired" 7 course meals will be prepared table side using only the highest quality grass fed and pasture raised meats from our farm for a true "farm to table" experience. You'll be guided through the meal as these passionate chefs explain each course in detail. You'll also have some of your farmers alongside to provide additional insight as to how the food was raised.
Due to the intimate nature of these evenings, each dinner will be capped at around 15-20 guests to ensure you have an unforgettable experience. Included will be a complimentary glass of champagne. While we can't legally sell any wine or alcohol, you are welcome to BYO - glassware will be provided. These are adult only events - guests must be 18 years of age or older. (Champagne will only be served to ages 21+)
Additional dates throughout the summer and fall will be added in the near future.