πŸ‚ πŸ₯© Our 100% Grass Fed Beef was just fully restocked. Plus, try our NEW ready to eat Uncured Pastrami!.

πŸ‡ΊπŸ‡Έ Our order pick up area will be open normal hours on Friday July 4th and Saturday July 5th from 8am to 6pm.

Rack of Lamb

Rack of Lamb

The most elegant petite centerpiece!
$59.99 /lb.
Avg. 1 lb.

100% grass fed and grass finished lamb, raised slowly on pasture.

The rack of lamb is always very limited in availability.  Each rack averages about one pound in size.

A Rack of Lamb is truly special, as it's the entire rib section from one side of a lamb (this would be similar to the Prime Rib from a cow, but obviously much smaller). 

Rub with you favorite garlic and herb mixture, allow the meat to come to room temperature, then roast in a 425-450 oven until the internal temperature is 125-135. Remove from the oven, let rest, then squeeze some fresh lemon juice over it before slicing.