*** Our Soy Free, Organically Fed Pastured Chicken is now available again! Lamb will be restocked in July! ***
Grass Fed Rack of Lamb (Frenched)

Grass Fed Rack of Lamb (Frenched)

The most elegant, mouth-watering centerpiece!
$35.99/lb. Avg. 1.25 lb.
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The ultimate centerpiece!  A Frenched Rack of Lamb is truly special, as it's the entire rib section from one side of a lamb (this would be the Prime Rib from a cow).  Rub with you favorite garlic and herb mixture, allow the meat to come to room temperature, then roast in a 425-450 oven until the internal temperature is 125-135.  Remove from the oven, let rest, then squeeze some fresh lemon juice over it before slicing.

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