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Raw Fermented Kimchi - QUART

Raw Fermented Kimchi - QUART

Slightly spicy and flavorful

New LARGER size!

With a slightly sour and spicy taste, we thoroughly enjoy this classic fermented food. A staple in Korean cuisine.

Raw fermented foods are excellent sources of probiotics which increase overall gut health.

IMPORTANT: Our traditionally prepared Lacto Fermented Foods contain no preservatives and must be stored in the refrigerator.

Unopened, they will keep for several months in the refrigerator.

All of these home canned foods are organically grown and expertly preserved by our farmer friends in Lancaster county PA.

Ingredients

All Organically grown: Chinese cabbage, Carrots, Onions, Daikon Radishes, Red Pepper Flakes, Garlic, Ginger, Sea Salt