A few notes from our friends at Homestead Coffee Roasters. A family owned, local roaster that sources the best sustainable coffees in the world while developing strong relationships with the farmers.
This blend is a recipe handed down from father to son, with only minor improvements over our 16 year history. It's our biggest seller for drip coffee and still one of our personal favorites.
A blend of African and Indonesian beans, this cup is dark and bold, deeply rich, and slightly sweet with a smoky flavor to finish.
Region
Rubengera Sector, Karongi, Rwanda
Altitude
1500-1800m
Varietals
Bourbon
Process
Washed
Our french roasts are crafted to bring forward rich, savory, and smoky flavors with a full-bodied, clean finish. This is a high quality coffee that is deliciously dark without any bitterness.