Walnut Run Farm Bakery
Sourdough, Heritage Grains & Handcrafted Baking
A small family farm and onsite bakery in Honey Brook creating memorable baked goods from real ingredients.
- Made entirely from scratch
- Organic ingredients
- Heritage grains
- Traditional sourdough methods
About Walnut Run Farm Bakery
Walnut Run Farm is a small family farm in Honey Brook, Chester County. Its onsite bakery produces sourdough breads, einkorn specialties, tortillas, pretzels, and other baked goods, with seasonal offerings changing throughout the year.
Read More About the Producer
The bakery is operated by the Fisher family with help from a few neighboring young women. Everything is made from scratch using recipes they have developed or carefully adapted—never commercial dough mixes or other shortcuts.
Walnut Run’s goal is not merely to make products that sound healthier. The family believes organic ingredients, heritage grains, traditional techniques, and careful recipes should create baked goods that are both wholesome and genuinely memorable.
Our goal is to produce the healthiest baked goods on the market while maintaining a memorable taste. — Melvin Fisher, Walnut Run Farm
Why We Carry Their Products
We carry Walnut Run because their commitment to real ingredients and old-fashioned, small-batch baking fits naturally alongside the food we raise at Tussock Sedge Farm.