HONEY - Simple Ingredient Beef Bacon
Simple Ingredient Beef Bacon — Lightly Sweetened
Rich beef flavor, savory sea salt, and a gentle touch of honey. Three familiar ingredients, delicious together.
A little sweetness can be a wonderful partner to savory bacon. Made with our 100% grass-fed and finished beef, this variety adds honey to balance the beef and sea salt without making sweetness the main event.
It’s an inviting addition to a weekend breakfast, a satisfying sandwich, or a burger piled high with your favorite toppings. Simple ingredients make it easy to know exactly what you’re bringing to the table.
A short ingredient list. A delicious balance.
Beef, sea salt, and honey. That’s the whole recipe. Honey adds a light sweetness that complements the bacon’s savory character and browns beautifully in the skillet.
Raised slowly, right here on pasture
Our cattle spend their lives grazing grass and forage on our regeneratively managed, chemical-free pastures. Our beef is 100% grass-fed and finished, with no grain finishing, antibiotics, hormones, or vaccines.
We give our cattle time to mature naturally—often to 42 months. From the way we care for our fields to the food we share with your family, we believe the details are worth the effort.
Something special for your skillet
Pair it with eggs and buttered toast, tuck it into a breakfast sandwich, or layer it onto a cheeseburger. For an easy side dish, chop cooked bacon over roasted Brussels sprouts or sweet potatoes.
Cooking tip: Start in a cold skillet and cook over medium-low heat, turning as needed. The honey can brown quickly, so keep the heat gentle and watch closely toward the end. Let the fat render gradually for the best result.
Ingredients
Beef, sea salt, honey.
Prefer your bacon without any sweetness? Choose our Unsweetened Simple Ingredient Beef Bacon, made with just beef and sea salt.
Tussock Sedge Farm — Slowly Grown · Truly Nourishing.