*** Our Soy Free, Organically Fed Pastured Chicken is now available again! Lamb will be restocked in July! ***

100% Grass Fed & Grass Finished, Pasture Raised Beef: Bones

100% grass fed & grass finished. No hormones, no antibiotics, non-GMO, and never any grain. Dry aged to perfection.

Beef Short Ribs - English Style

Incredibly rich flavor for slow cooking
$8.99/lb. Avg. 2.25 lb.

Beef Shank - Osso Buco (with Marrow)

Makes amazing soups and stews! 1 per pack
$8.49/lb. Avg. 1.5 lb.

Beef Oxtail

Slow cook for rich, gelatinous stew
$11.99/lb. Avg. 1 lb.

Marrow Bone - Beef

Individually wrapped. 4 - 6" average size
$6.99/lb. Avg. 1 lb.

Knuckle Bone - Beef

Individually packaged
$3.99/lb. Avg. 2.25 lb.

Bone Broth Kit - Beef

NEW! Includes knuckle AND marrow bones!
New kit! Makes 6 to 8 QUARTS! $5.00 savings
$19.99 $14.99

Beef Bones for broth - Bag

Makes a huge pot of bone broth
$3.99/lb. Avg. 3 lb.
We raise 100% grass fed/grass finished Red Angus beef from calves born directly on our farm. Using rotational grazing, our cattle are moved to fresh pastures each day, grazing a true salad bar of fresh plants. This high density grazing controls weeds naturally and maximizes forage growth. Nitrogen is provided to the soil with plantings of clover and alfalfa. We NEVER feed grain or GMO's. Additionally, we never use herbicides or pesticides on our pastures or hay fields and we never feed growth hormones or routine antibiotics in the care for our cattle. It takes us 24-30 months to raise cattle on pasture which is nearly double the time requirement of typical confinement/grain fed operations.‚Äč Depending on the time of year, we may have as many as 300-350 cattle on the farm.

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