From family owned local roasters who find the best sustainable coffees in the world while developing strong relationships directly with the farmers. ABOUT THE WHOLE COFFEE BEANS: Our locally roasted coffee beans are sourced from regenerative organic and biodynamic farms, rigorously tested to be mycotoxin free, and crafted for exceptional flavor from healthy soil to your cup. WHAT IS BIODYNAMIC FARMING? It's a "beyond-organic" agricultural method that treats the farm as a single, self-sustaining ecosystem. It strictly prohibits synthetic fertilizers and pesticides while focusing on soil fertility, natural composting, and crop biodiversity. SMALL FARMS & COOPERATIVES:
All of our coffee comes from individual small farm owners who are compensated at the upper tier of free market prices. Sustainable relationships like these create economic growth and allow optimism to spread in rural areas throughout the world.