We’re simplifying our store and making room for what comes next. This temporary collection includes products we are discontinuing, along with remaining inventory we need to clear from our freezers and shelves.
You’ll also find our final supply of Pocono Organics CBD products. Pocono Organics has closed its business, so these products cannot be restocked.
Everything here is still a product we’re comfortable offering—it simply needs to make way for something else. Quantities are limited, and many items will disappear from the website for good once the remaining inventory is gone.
Shop early for the best selection.
NEW, extra strength formula!!
Unscented. 2oz / 60ml
Instantly bioavailable & 99% absorption
A convenient, easy to use stick for relief of muscle and joint pain.
For your furry friends! Instantly bioavailable & 99% absorption
Instantly bioavailable & 99% absorption
Pasture-raised Chicken Skin ready for roasting into irresistibly crispy chicken cracklings.
3 meaty Chicken Backs with necks and skin attached — ideal for rich homemade stock, bone broth and soup.
Rich, juicy dark meat with incredible flavor — perfect for roasting, braising, smoking or slow cooking.
Huge, meaty pasture-raised Turkey Wings — we call them Pterodactyl Wings for a reason.
Extra-large boneless Turkey Breast with the skin left on for incredible flavor, moisture and easy preparation.
Rich, meaty pasture-raised Turkey Hearts — surprisingly approachable and delicious grilled, seared or skewered.
Mild, tender pasture-raised Turkey Livers — an approachable organ meat that's quick to cook and surprisingly versatile.
All the rich flavor of bacon in convenient ground form — perfect for burgers, meatloaf, eggs, vegetables and adding bacon flavor to recipes.
Smoked Canadian Bacon made with just pork, sea salt and honey — thinly sliced and ready for breakfast, sandwiches, pizza and more.
Thick, irregular pieces of our Original Applewood Smoked Bacon — the same recipe and rich flavor in a cut that's perfect for cooking.
Traditional Italian-style Guanciale made from rich heritage pork jowl — the classic choice for carbonara, amatriciana and deeply flavorful pasta dishes.
Fresh, unsmoked Pork Hock with meat, bone and connective tissue — an old-fashioned cut made for braising, soups and slow cooking.
Simple-ingredient Smoked Ham Hock — rich, smoky and perfect for beans, soups, greens and slow-cooked meals.
Pasture-raised Pork Feet — a traditional slow-cooking cut prized for adding incredible body and richness to stocks, soups and braised dishes.
Ground salmon, skin & bones
Pure Sockeye Salmon. 4 oz patties, 2 per pack.
Select your variety in the drop down.
Hot smoked in small batches | 4oz packs
Half Pound Container.
A creamy blend made with wild-caught Alaskan smoked salmon.
Boneless & Skinless. 1 lb pack
Limited availability! Wild caught sashimi grade tuna.
Wild caught scallops with a "melt in your mouth texture".
Average pack weight is 1.25 pounds.
Made with locally raised grains. Perfect for serving with charcuterie, cheese, liverwurst, or soup.
A delicious treat made with nourishing ingredients! No seed or vegetable oils!
8-10 biscotti per pack.
1 large loaf with a cinnamon raisin swirl
A fresh and tangy cheese. 1/4 lb rounds. Low-temp vat pasteurized
Smooth and creamy! Great with ale, hearty breads, melts well! 5 to 6 oz wedge.
An alpine style cheese that is mild and melts well. 5 to 6 oz wedge.