
Boneless roast for slow cooking, smoking, shredding and hearty meals.
Richly marbled roast ideal for slow cooking and pulled pork. May contain a small bone.
Lean, tender Roast for slicing and family meals.
Thick, tender Chop for grilling or pan-searing.
Exceptionally tender, lean and quick-cooking.
Exceptionally tender with rich Beef flavor and beautiful marbling โ excellent grilled or pan-seared.
16-20 oz average. Thick cut and flavorful!
The ultimate steak for tenderness, marbling, and flavor.
Thick cut and full of marbling!
A superior premium steak that is the result of slowly raising 100% grass fed cattle for nearly 4 years before harvesting.
The most prized cut of beef. Perfectly tender.
Whole Wings for baking, grilling, smoking or frying.
Mild, tender wild salmon for easy weeknight dinners. 5 to 6 oz portions.
Mild, sweet Alaskan cod that cooks into tender, buttery flakes. 5-7 oz loin
Mild, tender wild salmon made for family suppers. 1.25 lb average.
Rich, full-flavored sockeye for a beautiful salmon dinner.
Sweet, juicy wild shrimp made for garlic-butter suppers. 1 lb bags. 26/30 size
Sweet, buttery scallops for a golden sear and a memorable supper.
Full of flavor and very lean. Approximately 4-5 oz.
Rich and flavorful from the pork shoulder. 5 oz average.
Lean and delicate from the pork tenderloin. 5 oz average.
Artisan, old world style. 4 oz average.
Artisan, old world style. Approximately 4 oz.
Thick, unsweetened applesauce kettle-cooked from locally grown apples.
Slightly sour and naturally sweet
A favorite in our household
Slightly spicy and flavorful
Slightly spicy and flavorful
12 oz jar | No beets in the juice
A Salvadoran cabbage "sauerkraut". Amazing!
Everything needed to start making kefir!
A delicious treat made with nourishing ingredients! No seed or vegetable oils!
8-10 biscotti per pack.